Once upon a time,
dried meat floss
It’s just that Shanghainese eat rice in the morning.
A side dish when eating porridge.
In recent years, from online celebrity Beckham to online celebrity moon cakes,
In more and more delicious food
Meat floss is added to increase flavor and taste.
Flesh floss, from green leaves to safflower,
The road to dominating the food circle has just begun!
The popular online celebrity meat floss that can be tasted without leaving Hongkou,
Have you eaten all these?
Hongkou rice cake Tuan
Xuecai+meat floss; Soybean powder+meat floss; Black sea sand+meat floss
The indispensable ingredient in the rice cake group is floss! Hongkou Rice Cake Group is a delicious food from snacks to big ones in Hongkou. When I was a child, I bought a "light plate" with little pocket money, so I added a little floss to relieve my craving. Now I have eaten the "family photo" and I have to say to my aunt, the salesperson: "More floss!"
This Hongkou pastry factory opened at the entrance of a small food market. In the morning, business was very good. There were not only aunts and uncles but also children who went to school. The average price was less than 10 yuan, and the price was close to the people.
The meat floss is also amazing. It is salty, but it can be salty and sweet when mixed with other flavors. For example, a dose of "wild glue" will never taste bad.
Hongkou Cake Group Food Factory has a complete range of products, besides the Q-bomb rice cake group, there are egg yolk meat floss green group, double-stuffed group, striped cake, golden group, and mung bean soup in summer, and there are many branches, which can be described as the breakfast restaurant in front of Hongkou people’s homes.
Shanghai Hongkou gaotuan food-making factory
Address: No.295-1 Miyun Road
Xiaobei with minced meat
Seaweed+cake embryo wrapped with floss.
Although the old-fashioned bakery Apple Garden in Shanghai had a fluffy Beckham many years ago, it was the wave of enthusiasm when a master moved into People’s Square in 2017, and it was then that everyone really realized what "online celebrity cuisine" was.
The crispy cake embryo of seaweed+soft cotton is wrapped in a full amount of meat floss, and it is hard to be unpopular with Shanghainese if you bite it down and fill your mouth with meat floss and salad dressing!
You don’t have to wait in line for a few hours, and you can eat meat floss Beckham at Luxi River in Hongkou. His family only has a taste of seaweed floss. The seaweed is very crunchy, and there will be a "click-click" sound when you chew it. The salad dressing is just right, so you won’t get tired of eating a few more. It’s absolutely amazing when you bite it.
In addition to minced meat and Beckham, the signature products include cream puffs, peach cakes, Taiwan Province mashu, etc. These delicacies are freshly baked every day, so if you are lucky, you can eat them directly without waiting in line.
Luxihe peach cake
Address: No.1543 Sichuan North Road
Fairy bean cake
Golden floss, egg yolk of floss, purple potato cheese …
Since the little red book became popular all over the network, the fairy bean cake has been loved by the whole country. When I first saw it, I thought: Will this dice-like thing be delicious?
This fairy bean cake, which is opened near the subway station on Sichuan North Road, is open at 10: 30 every day. When passing by, there will be a queue. I saw the clerk turn the fairy bean cake over on the iron plate at 220°C like playing mahjong, so that the fairy bean cake can be cooked at least six times.
Golden floss, floss egg yolk, fragrant matcha, purple potato cheese, flowing cocoa … This fairy bean cake has more than a dozen flavors, but the most popular ones are floss series: golden floss and floss egg yolk. A whole egg yolk gives you a great satisfaction, and it is mixed with the aroma of floss. Remember to eat it while it is hot!
Feng Shang xian dou Gao
Address: No.1495 Sichuan North Road
Dorayaki
After all, it is Doraemon’s favorite food. Zhangtailiu Tongluo Shao has opened as many as 15 stores in Shanghai. All the Tongluo Shao is now packaged, roasted and eaten, and there are many Doraemon’s hands at the door.
Order a good order and wait for the clerk to make the bronze gongs. From the time of baking the dough, the whole process is handmade, and a huge lump of meat floss is stuffed and stuffed ~ ~
Finally, the two pieces of cake skin are closed, bulging like a small shell, really like the cartoon, and need to bite like Doraemon to fully enjoy this delicious food.
Zhangtailiu Tongluo Shao
Address: B2, Zone A, Longzhimeng, Hongkou, No.388 Xijiangwan Road
Cuonigiri
Meat floss, a versatile accessory
The glutinous rice ball can also be regarded as one of the traditional breakfasts in Shanghai. A glutinous rice ball is warm and sticky, and two hands can barely hold it. Take a bite, pinch it again, and take another bite until the whole one is swallowed. Generally, girls can’t finish eating such a big one.
Nanyang Cionigiri was the originator of online celebrity cuisine. You had to queue up to buy a Cionigiri, but now it has changed its name and branches are all over Shanghai.
His family’s glutinous rice balls are mainly blood glutinous rice, tiger skin eggs, lion’s head and sausage ….. They are actually prepared for the king who eats too much. To tell the truth, after eating, he will not be hungry until one or two in the afternoon.
As a versatile accessory, floss is essential. Without floss, this glutinous rice ball will also be an ordinary rice ball, and the marinated eggs and meat sauce inside will be eclipsed.
Inheritance canteen
Address: Floor 1, Block D, Baodi Plaza, No.1018 Tangshan Road
After reading these online celebrity delicacies with minced meat, Xiaohong is going to eat some minced meat and drink some porridge to suppress her hunger. What other memorable meat floss foods have you eaten? Please tell us to leave a message.
Reporter, Photography: Qian Chao
Part of the image source: public comment
Vision: Xiao Xiaoyan
Original title: "Everything can be fluffy! Take stock of Hongkou’s popular "online celebrity Rousong" cuisine.
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